The Nissui Group has established an environmental management system under t...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The Nissui Group identifies human capital with top-management potential and...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
We stress the importance of listening to the candid comments of the custome...
30 June, 2020 We have added our initiatives in the FY2019. ...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
We implement special training for the Nissui Corporation purchasing manager...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Seafood certification programs such as MSC determine their criteria on ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
2025/1/23 The main updated articles are below. ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
21 September, 2022 Please see the URL below. Comp...
25 December, 2023 The main updated articles are below. ...
Sustainability Report 2024 Sustainability Report 20...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The world’s marine resources are being depleted and according to a report b...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
