1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
In October 2022, Nissui developed a canning process to make effective u...
The Nissui Group declares that it will appreciate the bounty of the earth a...
15 December, 2021 The main updated articles are bellow. ...
2024/6/28 The main updates are as below. ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
Recognizing that organizational growth relies on self-direction and action ...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
In fiscal 2024, Nissui is expanding initiatives focused on cancer preventio...
Board Members have a term of office of one year to ensure greater trans...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
Contact points for employees The Nissui Group has established a whistleb...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
In the Nissui Group, we will promote our business continuity plan in accord...
From 2019, we have published the PDF, which is an annual archive of the "...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
The targets and results specified in the mid-term business plan, “Good Food...
The Human Rights Subcommittee, guided by the “Nissui Group Human Rights Pol...
