We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Promotion Framework - The Human Rights Subcommittee

The Human Rights Subcommittee, guided by the “Nissui Group Human Rights Pol...

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

Initiatives to Improve the Lifestyle Habits

Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

Initiatives to Identify Compliance Issues

Overview of Whistleblowing System We have a whistleblowing system in pla...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Sustainability Report Latest Version

Sustainability Report 2024 Sustainability Report 20...

Flow of Resources and Energy in FY2019

Nippon Survival Training Center

In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...

Conservation Activities of Utsunuki Green Zone

“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

Inclusion in Socially Responsible Investment (SRI) Indexes

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Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Features of SeaBOS

Connecting Science and Business One of the major features of SeaBOS is t...

On environmental data, to secure the reliability of the reported informatio...

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...

Quality Assurance Systems

In order to produce products to the customers’ satisfaction, quality assura...

Recognition for Sustainability

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