30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Human Rights Risk Assessment The Nissui Group conducted a human ...
In 2021, the Nissui Group conducted a climate change scenario analysis in a...
Nissui is going forward with initiatives to change the labeling o...
Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
Under the Diversity Subcommittee, we have established two employee-centered...
The Nissui Group has been engaged in numerous external communications with ...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
2024/6/28 The main updates are as below. ...
Interview with Officer in Charge of Sustainability ...
Board Members have a term of office of one year to ensure greater trans...
Plastics are light and durable materials that make our lives more convenien...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Supplier Guideline is distributed to all of Nissui Corporatio...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group’s Mission (Purpose of Being) ...
STEP1. Identification and organization of Societal issues to be address...
The targets and results specified in the long-term vision, “Good Foods 2030...
