The Nissui Group has designated departments in each segment to oversee the ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...
* Definition of terms Employees: Employees who are directly hired by a...
MEL is a certification scheme to promote the initiatives by producers w...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Food loss and waste refers to food that can still be eaten but is thrown aw...
The factory sites receive raw materials and manufacture products. The quali...
In line with the Nissui Group Basic Procurement Policy and the Supplier Gui...
15 December, 2021 The main updated articles are bellow. ...
The world’s marine resources are being depleted and according to a report b...
Since 2010 the Nissui Group has been carrying out the “Cleanup Campaign,” a...
Global seafood consumption has been increasing and demand is expected to co...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Plastics are light and durable materials that make our lives more convenien...
Compliance Training Every year, we conduct compliance training in th...
In its business activities, a company faces a variety of societal issues th...