The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The Environmental Subcommittee is chaired by an Executive Officer who has b...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Basic Policy for Internal Control System Page up
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
We recognize balancing childcare as one of the greatest challenges for long...
Amid the growing demand for stable employment opportunities for the elderly...
Within our fishing operations, we actively work at the level of each Group ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Living Wage Support The Nissui Group not only complies with labor laws a...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...
31 August, 2022 We have published “Sustainability Report,” which is an a...