Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Reducing Plastic Waste in the Production and Logistics Phases

Plastic waste is also generated at both production plants and logistics cen...

Participation in SeaBOS Dialogue

In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

日本水産 サステナビリティサイトをリニューアル

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

Initiatives to Prevent Fishing Gear from Flowing Out into the Ocean

At present, some of the sources of marine plastic litter are known to be lo...

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Basic Approach and Promotion Framework

Basic Approach The Nissui Group states as follows in its Declaration on ...

Targets and Results

The Nissui Group has set CO2 emissions, water use and waste  as three impor...

Disclosure of Information Based on TCFD Recommendations

The basic corporate stance of Nissui, whose business relies on the bounty o...

Effectiveness and Verification of Each Initiative

In the course of implementing initiatives, Nissui are striving to improve o...

The Sustainability Committee and Subcommittee

The Sustainability Committee, chaired by the President & CEO and compri...

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

Basic Approach to Diversity, Equity & Inclusion in the Nissui Group

The Nissui Group aims to achieve a state where, by 2030, it is generating i...

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Nissui's Original Eco Mark &quot;<i>Mirai-no Umie</i>&quot

In March 2021, Nissui began marking its product packaging with its eco mark...

Infection Prevention Measures

Having many overseas bases, the Nissui Group is aware of the importance of ...

Comparative Tables (GRI Content Index/SASB)

GRI Content Index SASB ...

TNFD Report

TNFD Report 2023 (PDF) (3.20MB)

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...