Marine litter including plastics is said to originate from the land, mainly...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
The Nissui Group declares that it will appreciate the bounty of the earth a...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
Respect Human Rights in our supply chain The Nissui Group has been promo...
Environment Preservation of the "forest, river and sea" The preservat...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
30 June, 2022 The main updated articles are the bellow. ...
We stress the importance of listening to the candid comments of the custome...
The Nissui Group will appreciate the earth and the sea, and create dive...
To realize “what the Nissui Group would like to be in 2030,” in additio...
Within our fishing operations, we actively work at the level of each Group ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
MEL is a certification scheme to promote the initiatives by producers w...
Living Wage Support The Nissui Group not only complies with labor laws a...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Basic Policy for Internal Control System Page up