As part of the initiatives for employee health, Nissui recognizes the maint...
Nissui offers employees a full slate of educational and training programs, ...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
2024/6/28 The main updates are as below. ...
We recognize balancing childcare as one of the greatest challenges for long...
From 2019, we have published the PDF, which is an annual archive of the "...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Respect Human Rights in our supply chain The Nissui Group has been promo...
The Nissui Group believes that corporate activities are premised on respect...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
Nissui aims to reform the company in line with societal and techn...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
MSC certification is a certification program operated by the Mari...
