Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Try to solve issues together with our stakeholders This is the ess...
Once a year, Nissui conducts a mental health examination for its employ...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
The Sustainability Committee, chaired by the President & CEO and compri...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Sustainability Report 2024 Sustainability Report 20...
Plastic waste is also generated at both production plants and logistics cen...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
Nissui has conducted a resources survey based on the results of the volume ...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
The Nissui Group has been engaged in numerous external communications with ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group believes that corporate activities are premised on respect...
Since its founding, Nissui has been utilizing its unique technology to turn...