Initiatives to Identify Compliance Issues

Overview of Whistleblowing System We have a whistleblowing system in pla...

Food Donations

Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...

Auditing System

The Internal Audit Department, an organization (with seven members includin...

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

The Nissui Group, together with its stakeholders, will endeavor t...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Flow of Resources and Energy in FY2019

The Sustainability Committee and Subcommittee

The Sustainability Committee, chaired by the President & CEO and compri...

GOOD FOODS Award – Environmental Award

In FY2022, the Nissui Group established a new “Environmental Award” as part...

Code of Ethics

Code of Ethics

We have added our initiatives for "Human Rights" including "The Nissui Group Human Rights Policy"

26 April, 2021 We have added our initiatives for "Human Rights" includin...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Initiatives to Prevent Fishing Gear from Flowing Out into the Ocean

At present, some of the sources of marine plastic litter are known to be lo...

Setting KPIs for Health Numbers

KPIs for promoting personal health include three points: "smoking rate," "o...

Plant Tours for Children

We hope that becoming familiar from childhood with how foods are made w...

Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

The Global Fisheries Scholarship Program

Since 2002, Nissui has welcomed Maori individuals starting ...

リード文

The Nissui Group reviewed its material issues in line with its long-term vi...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...