Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

リード文

Sustainability Report Latest Version Editorial Policy Archives

We have posted "(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)" on our web-site.

1 August, 2019 From 2019, we have published the PDF, which is an annual ...

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

We have added the Nissui Group initiatives for sustainability of fiscal year 2022.

4 July, 2023 The main updates are as below. Susta...

Senior Employee System

Amid the growing demand for stable employment opportunities for the elderly...

Stakeholder Dialogues

Nissui conducts stakeholder dialogues in order to utilize the opinions of v...

Remediation System (Grievance Mechanism)

Contact points for employees The Nissui Group has established a whistleb...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Based on the philosophy and policies of quality assurance, Nissui and the G...

Nissui Group's Contribution to Society Associated with the COVID-19 Pandemic

"Contribute to a healthy lifestyle with food safety and security": This is ...

Joint Cleanup Activities in Japan

Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...

Mental Health Support

Once a year, Nissui conducts a mental health examination for its employ...

(1) Employee Training

Training Sponsored by the Quality Assurance Department Nissui conducts v...

We have renewed the “Sustainability Web Site’’.

31 May, 2019 We have enhanced the content of each category of ESG, E (en...

Waste

Waste Generated Initiatives Related to Waste Reduction Click here...

Participation in External Initiatives

Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...

Initiatives for Raising Employee Awareness

To raise employee awareness of reducing food loss and waste, the following ...

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

Targets and Results

The targets specified in the long-term vision, “Good Foods 2030,” and in th...