In March 2021, Nissui began marking its product packaging with its eco mark...
As society ages, it has become more important than ever to prolong one’s he...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group has established the following tax policy that all companie...
Sustainability Report 2024 is published to provide information on the ini...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
We stress the importance of listening to the candid comments of the custome...
27 September, 2023 We have published “Sustainability Report,” which is ...
23 December, 2021 The main updated articles are bellow. ...
Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...
Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
The Nissui Group has established an environmental management system under t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Nissui, with the cooperation of its executives and employees, the Nissui La...
The Marine Resource Sustainability Subcommittee is to identify the resource...
