Recognizing that organizational growth relies on self-direction and action ...
The Nissui Group will champion the sustainable utilization of marine resour...
As part of the initiatives for employee health, Nissui recognizes the maint...
FY2023 Reviewed the risk management framework handled by each committ...
15 December, 2021 The main updated articles are bellow. ...
Nissui has conducted a resources survey based on the results of the volume ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Environment Preservation of the "forest, river and sea" The preservat...
Renewable Energy We are expanding the use of renewable energy sources ac...
At Nissui, employees with disabilities work across approximately ...
The targets and results specified in the long-term vision, “Good Foods 2030...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
We have established the Ethical Behavior Standards in order to provide clea...
E-learning Course for Disaster Prevention Education An e-learning course...
The Environmental Subcommittee is chaired by an Executive Officer who has b...
To improve the health literacy of employees, Nissui holds health improvemen...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Nissui Group believes that corporate activities are premised on respect...
30 June, 2020 We have added our initiatives in the FY2019. ...