In 2021, the Nissui Group conducted a climate change scenario analysis in a...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Initiatives Targeted at Nissui Corporation With respect to all employees...
At Nissui, employees with disabilities work across approximately ...
In order to enhance the sustainable use of marine resources, innovations wi...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
To raise employee awareness of reducing food loss and waste, the following ...
Respect Human Rights in our supply chain The Nissui Group has been promo...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
GRI Content Index SASB ...
2024/9/30 We have posted “The results of the third survey of procured ma...
15 September, 2023 Please see the below. Governan...
The targets and results specified in the mid-term business plan, “Good Food...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
Since its founding, Nissui has been utilizing its unique technology to turn...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...