Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
23 December, 2021 The main updated articles are bellow. ...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Within our fishing operations, we actively work at the level of each Group ...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
We implement special training for the Nissui Corporation purchasing manager...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
MEL is a certification scheme to promote the initiatives by producers w...
The targets and results specified in the long-term vision, “Good Foods 2030...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
As part of our efforts to promote various health initiatives, we have estab...
Human Rights Risk Assessment The Nissui Group conducted a human ...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Nissui has been implementing the global personnel registry system since 201...
As part of measures for “Employee health,” Nissui has adopted “N Café,”...
We have established the Ethical Behavior Standards in order to provide clea...
The Nissui Group has designated departments in each segment to oversee the ...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...