Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
The Nissui Group’s production facilities employ people of many nationalitie...
Basic Policy for Internal Control System Page up
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
As society ages, it has become more important than ever to prolong one’s he...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Sustainability Report 2024 Sustainability Report 20...
Nissui has conducted a resources survey based on the results of the volume ...
The Supplier Guideline is distributed to all of Nissui Corporatio...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The world’s marine resources are being depleted and according to a report b...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Marine litter including plastics is said to originate from the land, mainly...
At the Nissui Group, we consider our employees to be our most valuable as...
Renewable Energy We are expanding the use of renewable energy sources ac...
STEP1. Identification and organization of Societal issues to be address...
Nissui offers employees a full slate of educational and training programs, ...
