Within our fishing operations, we actively work at the level of each Group ...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
MSC certification is a certification program operated by the Mari...
Board Members have a term of office of one year to ensure greater trans...
2025/1/23 The main updated articles are below. ...
The Nissui Group will appreciate the earth and the sea, and create dive...
Environment Preservation of the "forest, river and sea" The preservat...
As part of the initiatives for employee health, Nissui recognizes the maint...
To realize “what the Nissui Group would like to be in 2030,” in additio...
Nissui aims to reform the company in line with societal and techn...
Our employee engagement survey was first conducted in FY2021 to measure our...
The Nissui Group’s production facilities employ people of many nationalitie...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
STEP1. Identification and organization of Societal issues to be address...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
GRI Content Index SASB ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Interview with Officer in Charge of Sustainability ...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...