Initiatives Targeted at Nissui Corporation With respect to all employees...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Once a year, Nissui conducts a mental health examination for its employ...
Plastic waste is also generated at both production plants and logistics cen...
2024/9/30 We have posted “The results of the third survey of procured ma...
The Nissui Group reviewed its material issues in line with its long-term vi...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
In Japan, an obligation to recycle waste in the form of “containers” and “p...
GRI Content Index SASB ...
1. Building an employment relationship based on free will and respect for h...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
As there are concerns over the depletion of the world's marine resources, t...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
We have established the Ethical Behavior Standards in order to provide clea...
Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...
At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...
There are eight awards, for which 16 works are selected as winners of the t...
Marine litter including plastics is said to originate from the land, mainly...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
