Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
Promoting Exercise Habits From fiscal 2018 to 2022, Nissui implemented t...
Once a year, Nissui conducts a mental health examination for its employ...
21 September, 2022 Please see the URL below. Comp...
Overall policy The Occupational Safety and Health Subcommittee, under th...
We hope that becoming familiar from childhood with how foods are made w...
Renewable Energy We are expanding the use of renewable energy sources ac...
1. Building an employment relationship based on free will and respect for h...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
Respect Human Rights in our supply chain The Nissui Group has been promo...
The Nissui Group has established an environmental management system under t...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
In the course of implementing initiatives, Nissui are striving to improve o...
Nissui has conducted a resources survey based on the results of the volume ...
15 December, 2021 The main updated articles are bellow. ...
Basic Policy on Information Security
The Nissui Group thinks CO2 emissions, water use and waste production as th...
Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...