Message from the President

The Nissui Group contributes to the healthy lives of people across the world through the sustainable use of marine resources.

Targets and Results

ESG Data

Sustainability Report

Initiatives for ESG

Environment

Social

Governance
Stakeholder Dialogue
Comparative Tables (GRI Content Index/SASB)
Library
Participation in External Initiatives
External Recognition
Sustainability Site Map

Topics

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What's New

Social
Standard of Labeling - Basic Policy

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

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Social
Sustainable Procurement

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

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Social
Occupational Safety and Health​

Preventing Harassment

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

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Topics
Topics

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Environment
Reduction of CO2 Emissions

Initiatives to Reduce CO2 Emissions

Renewable Energy We are expanding the use of renewable energy sources ac...

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Environment
Promoting Aquaculture

Reducing the Impact on the Marine Environment

Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...

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Social
Health and Nutrition Initiatives

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

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Environment
Initiatives for TNFD Recommendations

Initiatives for TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

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