Nissui has been engaged in the research, dissemination and awareness-ra...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The Internal Audit Department, an organization (with seven members includin...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
The factory sites receive raw materials and manufacture products. The quali...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
To raise employee awareness of reducing food loss and waste, the following ...
The Nissui Group has established an environmental management system under t...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Renewable Energy We are expanding the use of renewable energy sources ac...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Nissui Group’s Declaration of Safety In fiscal 2023, the President issue...
25 December, 2023 The main updated articles are below. ...
Waste Generated Initiatives Related to Waste Reduction Click here...
Nissui is going forward with initiatives to change the labeling o...
The targets and results specified in the long-term vision, “Good Foods 2030...
The Nissui Group has designated departments in each segment to oversee the ...
Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...
