Initiatives for ESG

Topics

What's New

Interview with Officer in Charge of Sustainability
Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Environment
Marine Eco-Labels

リード文

The Nissui Group aims to preserve the bountiful sea and improve the sustain...

Social
Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Environment
Marine Eco-Labels

Promoting the Acquisition of ASC Certification

ASC certification, which is operated by the Aquaculture Stewardship Cou...

Social
Employee Engagement

Targets and Results

The targets specified in the long-term vision, “Good Foods 2030,” and in th...

Social
Diversity, Equity & Inclusion

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

Topics
Topics

Social
Diversity, Equity & Inclusion

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

Governance
Tax Transparency

Nissui Group Tax Policy

The Nissui Group has established the following tax policy that all companie...

Environment
Initiatives by Every Employee

Nissui Group Cleanup Campaign

Since 2010 the Nissui Group has been carrying out the “Cleanup Campaign,” a...

Social
Occupational Safety and Health​

Wages and Working Hours

Living Wage Support The Nissui Group not only complies with labor laws a...

The Nissui Group's Sustainability Initiatives
Stakeholder Communication

Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Topics
Topics

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

Environment
Promoting Aquaculture

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Environment
Food Loss and Waste

Initiatives to Extend Best-before Periods and Switch to Year/Month Labeling

Nissui is going forward with initiatives to change the labeling o...

Environment
Containers and Packaging/Waste

Reduction of Plastic Containers and Packaging

At Nissui, the Plastics Subcommittee and the Container/Packaging Eco-Projec...

Environment
Marine Plastics

Fishing Gear Recycling

Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...

Social
Human Rights

Remediation System (Grievance Mechanism)

Contact points for employees The Nissui Group has established a whistleb...

Library
Sustainability Report

Sustainability Report Latest Version

Sustainability Report 2024 Sustainability Report 20...

The Nissui Group's Sustainability Initiatives
The Nissui Group's Sustainability Initiatives

Declaration on Action of Sustainability

The Nissui Group will appreciate the earth and the sea, and create dive...

Social
Occupational Safety and Health​

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Topics
Topics

Environment
Support for SeaBOS

Joint Cleanup Activities in Japan

Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...

Social
Factory Tour and Workplace Experience

“Seafood University” Program (King & Prince Seafood Corp.)

The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...