The targets and results specified in the long-term vision, “Good Foods 2030...
To enhance the sustainability of marine resources, the Nissui Group is maki...
The Sustainability Newsletter Let’s Listen to the Voice of the...
The targets and results specified in the long-term vision, “Good Foods 2030...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
To improve the health literacy of employees, Nissui holds health improvemen...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
GRI Content Index SASB ...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
In 2021, the Nissui Group conducted a climate change scenario analysis in a...
30 June, 2020 We have added our initiatives in the FY2019. ...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
At the Nissui Group, we consider our employees to be our most valuable as...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Compliance Training Every year, we conduct compliance training in th...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
Since 2002, Nissui has welcomed Maori individuals starting ...
