Recognizing that organizational growth relies on self-direction and action ...
Connecting Science and Business One of the major features of SeaBOS is t...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
In fiscal 2024, Nissui is expanding initiatives focused on cancer preventio...
The Nissui Group aims to have the items that the Nissui Group procures conf...
In the Nissui Group, we will promote our business continuity plan in accord...
We hope that becoming familiar from childhood with how foods are made w...
Scope covered in the environmental data Targeted organizations: ...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The Marine Resource Sustainability Subcommittee is to identify the resource...
STEP1. Identification and organization of Societal issues to be address...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
"Contribute to a healthy lifestyle with food safety and security": This is ...
Nissui has conducted a resources survey based on the results of the volume ...
The targets and results specified in the long-term vision, “Good Foods 2030...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Basic Stance The Nissui Group respects the freedom of association and th...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
