Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Supplier Guideline

In June 2022, Nissui revised its Supplier Guideline, given the need to coll...

Basic Approach to Diversity, Equity & Inclusion in the Nissui Group

The Nissui Group aims to achieve a state where, by 2030, it is generating i...

We have posted “(Nissui) SUSTAINABILTY REPORT 2019 (Full Version)」on our web-site.

From 2019, we have published the PDF, which is an annual archive of the "...

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

Nissui Group Establishment of Basic Policy to Address the Problem of Plastics

Nissui Group’s fundamental approach regarding the problems of marine plasti...

Top Message

Drawing Out the Potential of Our Human Capital to Create Inno...

Remediation System (Grievance Mechanism)

Contact points for employees The Nissui Group has established a whistleb...

Editorial Policy

Sustainability Report 2024 is published to provide information on the ini...

リード文

The Nissui Group believes that corporate activities are premised on respect...

Food Donations

Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

We have added the Nissui Group initiatives for sustainability of FY2023.

2024/6/28 The main updates are as below. ...

Initiatives in Fiscal 2024 (New and Expanded)

In fiscal 2024, Nissui is expanding initiatives focused on cancer preventio...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

The Nissui Group, together with its stakeholders, will endeavor t...

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Participation in SeaBOS Dialogue

In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

The showcase of the Nissui Award

There are eight awards, for which 16 works are selected as winners of the t...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

リード文

Global seafood consumption has been increasing and demand is expected to co...

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