In March 2021, Nissui began marking its product packaging with its eco mark...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Global concern about plastic marine pollution is driven by its harmful effe...
The targets specified in the long-term vision, “Good Foods 2030,” and in th...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The Nissui Group reviewed its material issues in line with its long-term vi...
Since its founding, Nissui has been utilizing its unique technology to turn...
Contact points for employees The Nissui Group has established a whistleb...
GRI Content Index SASB ...
The Nissui Group’s production facilities employ people of many nationalitie...
Water Use Reduction of Water Use in Production Plant [Reducing Wa...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
At present, some of the sources of marine plastic litter are known to be lo...
Monthly meetings are held with the Human Resources Department's Labor and H...
As part of measures for “Employee health,” Nissui has adopted “N Café,”...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
